Rabbit Meat Recipe #01

Sweet and Sour Rabbit Recipe

1 or 2 1 can 1 8 1 1 Tbsp 2 Tbsp 2 Tbsp 1 Tbsp

rabbits, cut pineapple pieces green pepper, chopped tomatoes, chopped onion, finely chopped brown sugar vinegar soy sauce corn flour Salt and Pepper to taste

Large sauce pan or heat resistant roasting dish Cooking time - 1 hour 20 minutes

Place all the ingredients except the corn flour into a heat proof dish simmer gently on top of the stove for 1 hour or until the meat is tender. When rabbit has cooled remove meat and chop into small pieces. Mix corn flour with a little water add to heat proof dish bring to boil stirring all the time. Add the pieces of rabbit back in the dish with the sauce, reheat and pour into a serving dish. Serve with rice.